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Food Trends: Open for the Season

Newport restaurants serving up plates with heaping sides of vacation vibes
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Newport’s Audette Debuts with a Certain Je Ne Sais Quoi

The Bouchards bring Parisian magic to Thames Street

RHODY GEM: The Green Grocer

July 2025

Savoring Rhody: 8 Stylish Cafes

From a log cabin to a carriage house, the state is filled with lovely places to linger over coffee

From mom’s recipe to market staple, a quahog delicacy is crafted with Rhody palates in mind
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June 2025
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Balls of ice cream encrusted with graham crackers get drizzled in a sweet sauce
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Three trucks with creative provisions to watch for this season
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Add these new eateries to your must-try list
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When it comes to great restaurants and vibes, this East Bay town is having a moment
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East Bay cocktail and mocktail trends span global influences, and classics make a comeback
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The second location of a popular Providence spot does not disappoint with croissants and more
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Ocean State eateries are putting the mid-day meal back into rotation – and we’re here for it
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The adored cooking connoisseur dishes on falling for the Ocean State
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East Bay farmers gear up for CSA season with a preview of spring harvests
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From pisco to pollo, this new destination for Peruvian cuisine channels the Pacific coast
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From bold flavors to neighborhood warmth, this new neighborhood spot serves up classic favorites with style
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The West End’s new ice cream parlor serves evocative scoops
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The ocean farmer behind Rhody Wild Sea Gardens Shows is an unlikely crop’s cheerleader
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