T's Spring Seasonal Menu Available Now!

Whether it's the "Brunch with Me" Benedict featuring two poached eggs, grilled asparagus and roasted tomatoes with basil pesto Hollandaise or the Springtime Asparagus & Guacamole Omelet with oven-roasted asparagus, Roma tomatoes, sauteed onions, …

Posted by HealyMarketing

Whether it's the "Brunch with Me" Benedict featuring two poached eggs, grilled asparagus and roasted tomatoes with basil pesto Hollandaise or the Springtime Asparagus & Guacamole Omelet with oven-roasted asparagus, Roma tomatoes, sauteed onions, guacamole and smoked blue cheese, the T's Spring Seasonal menu is a delicious way to celebrate your Springtime gathering. T's is also offering their Spring Seasonal Artisan Cocktail menu featuring the Cucumber Basil Bloody Mary, the Elder Flower Mimosa and the Loyal 9 Lemon-Mango Fizz. Share in this season of Spring at T's in Cranston, East Greenwich or Narragansett.

Event Dates
Monday, April 1, 2019 through Friday, June 14, 2019
Contact
T's Restaurant,
401-946-5900