The Local Bounty

While corn prices are rising at the supermarket, your neighborhood farm stand has plenty of fresh, native corn

Posted

The Wall Street Journal's Smart Money blog has a report on the rising price of corn and the impact it will likely have on consumers' grocery bills. (Did you know corn is used in three out of four supermarket products?!) The high prices can be traced to the Midwest, America's breadbasket, where they're experiencing the worst drought since 1956. Fortunately for us, it's corn season. Fresh, sweet, native corn is in abundance right now at farm stands all over the East Bay. Stop by one of these in your travels today and enjoy some local corn for dinner tonight.

Mello's Farm Stand, 364 Boyds Ln., Portsmouth. Open daily, 9am-7pm.

Johnson's Roadside Farm Market, 445 Market St., Swansea. Monday-Saturday, 9am-6pm; Sunday, 9am-5pm.

Sandywoods Farm, 43 Muse Way, Tiverton. Open Sundays.

Four Town Farm, 90 George St., Seekonk. Monday-Friday, 9am-6:30pm; Saturday-Sunday, 9am-6pm.

Highland Greenhouse, 592 Neck Rd., Tiverton. Open daily, 8am-dusk.

Simmons Farm, 1942 West Main Rd., Middletown. Open daily- 9am-5pm.

corn, sweet corn, native corn, local food, farms, farm stands, vegetables, east bay, the bay magazine

Comments

No comments on this item Please log in to comment by clicking here



X